|
SOURCE:
Gardenia fruit of the madder family
APPEARANCE:
Blue powder.
PROPERTIES
AND FORMULATIONS:
-
Soluble in water, ethanol and
propylene glycol, not soluble in oil..
-
Excellent stability to heat but
general to light.
-
Strong coloring ability.
-
Applicable to fruit flavor beverage,
compound wine, confectionary, jam, pastry, cake in
color and so on.
-
Being stable at all PH ranks.
-
Color Value E1%1cm 595nm : ≧ 80 .
QUALITY STANDARD:
|
TEMS |
INDICES |
|
Drying Weightlessness
≤ |
7% |
|
Ash
≤ |
9% |
|
Heavy Metal
ppm ≤ |
10 |
|
Lead
ppm ≤ |
3 |
|
Arsenic
ppm
≤ |
2 |
STORAGE:
Prevent from air, light and heat and
store in cool condition.
CONSULTING DOSAGE:
The max dosage of fruit flavor beverage
and cake in color are 0.2g/kg, compounding wine, candy,
jam is 0.3g/kg.
PACKAGING:
20-25kg/paper bucket or according to
customer’s requirement.
We can also provide products as your specific needs.
Please contact us. |
